A beer like Tropical Bitch just screams for a badass mixologist come in and show it who's boss.

That's why we asked John Miller and his teams at Vida Taco Bar and Level (both in Annapolis) to get to work. Check out the recipes below to have the fruits of his labor and love at your fingertips.

If putting close to zero effort in is more your style, time to plan a night out in Naptown.

Mechanical Botanical
Developed by Paul Martin at LEVEL

2 oz Tropical Bitch
0.75 oz gin
0.5 oz aperol
0.5 oz velvet falernum
0.75 fresh lemon juice

Serve shaken over a large ice cube and garnish with one blackberry and lemon twist.

Boilermaker Bitch

Developed by John Miller at VIDA

Step 1. Do a shot of Serrano Pepper-infused El Jimador Tequila 
Step 2. Chase it with pineapple juice
Step 3. Sip on Tropical Bitch 

Run Bitch Run
Developed by John Miller at VIDA

1oz Illegal mezcal 
.75 grapefruit 
.25 runny honey(1:1water honey)
Shaken, pour ice add 5 oz tropical bitch in tiki glass